A very easy eggnog to prepare and ideal to enjoy with pastries or even cookies! For example our Glutenull cookies or our Legendary pastries.

Ingrédients

• 1 cup of almond milk
• 1 egg yolk
• 1 teaspoon erythritol powder
• 1 pinch cinnamon

Instructions

• Bring the milk to a boil
• In a cup, combine the egg yolk, sweetener and cinnamon until frothy.
• Gently pour in the hot milk while continuing to whisk the mixture.
• Sprinkle with a little cinnamon for decoration and enjoy.