Servings : 2

Preparation time : 2

Ingredients:

• 1 cup sour cream
• 2 tbsp heavy whipping cream or 40% cream
• 3 tsp of powdered erythritol (to taste)
• ½ tsp of vanilla extract or flavor of choice (to taste)

Instructions :

1. In a bowl combine the sour cream, heavy whipping cream. Add sweetener little by little until it gets to the desired sweetness. 
2. Store it in the fridge, in a glass jar.

Nutrition per serving :

• NET Carbs : 2g

• Carbohydrates : 2g

• Protein: 2g

• Fat : 28g