Here is a delicious meatloaf to enjoy with one or more sauce of your choice! Such as sauces Walden farms, good food for good, Nature hollow and Crazy mooskies.

Ingredients

• 500 grams ground meat
• 1 yellow onion
• 1 Fat Bean
• 1 egg
• 30 grams melted butter
• 30 grams fresh cheese (Philadelphia type)
• 150 grams shaved cheese (I used cheddar for this first try)
• 12 smoked breast slices
• Oregano, salt and pepper

Instructions

• Arrange the breast slices on a sheet of cellophane, overlapping them slightly to make a plate.
• Finely chop the onion and garlic with a knife and in a bowl, spoon all the ingredients together (avoid mixing in the food processor or kneading for too long, the result would be too dense).
• Place the meat mixture on the smoked breast mat and roll to form a loaf.
• Bake in a suitable dish for 45 minutes at 200° .

Portion: 4 Person

Carbs: 2.5 g

Protein: 37 g

Fat: 25 g