Servings: 5
Preparation time: 5min
Ingredients:
- The yolk of three large eggs
- 1/4 teaspoon salt
- A pinch of black pepper
- 1 tablespoon of fresh lemon juice
- 1/2 cup (125 ml) butter
- A pinch of thyme
Nutrition - per serving:
NET Carbs: 0g
Carbohydrates: 0g
Fibers: 0g
Protein: 1g
Lipid: 21g
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