Here is a tasty dill and lemon sauce full of freshness. It's crunchy in flavor with capers and a finely chopped pickle. Yield of one cup.
Ingredients
- 1 cup Homemade mayonnaise with Dijon
- 1 vs. soup lemon juice
- 2 vs. soup lemon zest
- 1 pickles)
- 1 vs. soup parsley
- 1 vs. tsp dill
- 10 capers
Guidelines
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Finely chop the gherkin and capers.
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Mix with all the ingredients in a bowl. The mixture will gain in flavor by letting it rest for around twenty minutes before serving.
Serving size: 4
Net carbs: 0.9g
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