A delicious keto double chocolate muffin recipe that can be made in less than 25 minutes. 🤎
Ingredients :
- 3 large eggs
- 1/2 cup almond milk
- 1 teaspoon of vanilla essence
- 1 cup almond flour (available here)
- 1/4 cup coconut flour (available here)
- 1/4 cup pure cocoa powder (available here)
- 1/4 cup sweetener (available here)
- 2 teaspoons baking powder
- 1/4 teaspoon of salt
- 1/4 cup avocado oil (available here)
- 1/3 cup sugar-free dark chocolate chips (available here)
Fall in love with our irresistible keto double chocolate muffin recipe, perfect for sugar-free sweet lovers. Quick and easy to prepare, this treat can be made in less than 25 minutes – ideal for a healthy snack, a quick dessert or an energizing breakfast. These deliciously soft muffins combine the richness of pure cocoa and sugar-free dark chocolate chips for an ultra-melting result… but with very few carbs ! Perfect for those following a ketogenic, diabetic or simply low-sugar diet.
[4g net carbs per muffin]
Credit: Taine Pierre
