Servings : 2

Preparation time : 15min

Ingredients:

• 1 scoop (30g) protein powder (flavor of choice)
• 1 tbsp of butter or coconut oil
• ¼ tsp of baking powder
• 1 large egg
• 1 tbsp of erytrithol
• ¼ tsp of salt
• 2tsp of water or almond milk
• Sugar free syrup

Instructions :

1. Melt the butter (or coconut oil) in small mixing bowl
2. Add the rest of the ingredients and combine
3. Preheat you waffle iron and pour 1/2 of the recipe into the iron. Close the lid and cook until cooked and browned. Repeat with remaining batter.
4. Serve immediately with your favorite fruits and sugar free syrups

Nutrition per serving :

• NET Carbs : 2g

• Protein: 31g

• Fat : 19g