This recipe is quick to prepare and will satisfy you if you're craving a chocolatey dessert that's relatively low in sugar. You can easily share this dessert between two people if you're just looking for a chocolatey treat.
Ingredients
- 1 tbsp. butter, clarified butter or ghee molten
- 1 egg(s)
- ¼ cup blanched almond flour
- 1 tbsp. unsweetened cocoa powder
- 1 tbsp. erythritol sugar alcohol or coconut sugar if you are paleo
- ½ tsp baking powder
- 1 tsp vanilla
- 10 grams dark chocolate 1 square for a 10 square tablet
🕒 Cooking time :
Microwave on high for 60 to 90 seconds . Check after 60 seconds: the top should be cooked, but the center may still be slightly soft. Add 10 to 15 seconds if needed, depending on the power of your microwave.
Servings: 1
Net Carbohydrates: 6g
Protein: 13g
Fat: 33g
