Keto Butter Chicken - Keys Nutrition

Preparation :

• 1. Marinate the cubed breasts in 1 tbsp. chili powder, turmeric and salt and pepper. Leave to rest for 15 min.
• 2. Melt the butter and cook the chicken cubes in 2 tbsp. of butter over medium heat, then remove and set aside.
• 3. Melt 2 more tbsp. of butter over medium heat, add the shallots, garlic, garam masala, ginger, cumin, cayenne, cinnamon, salt, pepper and add the remaining chili powder. Cook until the mixture is fragrant.
• 4. Add the tomato paste and cream, add the mixture and bring to the boil. Turn the chicken and simmer over low heat for 10 to 15 minutes, then add the rest of the butter and the gum.xanthanto thicken.