Method :In a mixer, like “Magic Bullet” Whip the 35% cream (or coconut cream) until whipped adding a teaspoon of sweetener of choice for a whipped topping. Transfer to a bowl and set aside. Add all the ingredients by taking two tablespoons of your previously whipped cream. The remainder will be for finishing. Blend until creamy and “slushie”. Transfer into a glass and add your remaining whipped cream and pour in your favorite coulis for an even more delicious touch. ❣️