Glutenull Bakery - Meringue 16g
Glutenull’s Vegan meringues are made with Aquafaba, a natural egg white substitute made out of boiled chickpea water, and are sweetened with Swerve* and Organic vanilla beans. With 0 grams fat and 0 grams sugar they are a delicious light and airy dessert that can be enjoyed on its own or as dessert topping. Keto Certified, Vegan and Gluten Free certified.
Our Meringues are:
– Keto Certified
– Gluten Free Certified
– Non-GMO Verified
– 100% Plant Based
*Swerve is made from ingredients found in select fruits and starchy root vegetables, and contains no artificial ingredients, preservatives or flavours. It’s zero-calorie, non-glycemic and safe for those living with diabetes since it has no effect on blood glucose or insulin levels.
Aquafaba (boiled chickpea water), swerve sweetener (erythritol, oligosaccharides, natural flavours), Lemon Juice, Xanthan Gum, Organic Vanilla Beans.
1 containing = 16 grams